Direct From Our Wisconsin Farm
Every root we sell, we grew ourselves on our 210-acre farm in Edgar, Wisconsin. Four generations of expertise, lab-tested for quality, shipped directly to your door.
PREMIUM WISCONSIN GINSENG
The Traditional Way to Enjoy American Ginseng
For those who prefer the flexibility of powder, our American ginseng root powder offers the most versatile way to incorporate this traditional herb into your daily routine.
Our ginseng powder is ground from whole, mature roots (4-6 years old) grown on certified Wisconsin farms. We use low-temperature processing to preserve the delicate ginsenosides and maintain full maturity.
Taste Profile: Earthy, slightly bitter with sweet undertones—the authentic taste of real ginseng.
Suggested Use: Start with 1/2 teaspoon (approximately 500mg) daily. Can be increased to 1 teaspoon as desired. Best taken in the morning or early afternoon.
Storage: Keep sealed in a cool, dry place. Use within 12 months of opening for best quality.
Serving Size: 1/4 to 1/2 teaspoon (500-1000mg) daily.
Mix Into: Smoothies, coffee, tea, oatmeal, yogurt, or juice. Slight earthy taste blends well with most beverages.
Timing: Morning or early afternoon for best daily wellness.
Start Small: Begin with 1/4 teaspoon and increase gradually to assess your body's response.
Consistency: Use daily for 3-4 weeks to experience full traditional benefits.
American ginseng is an herb traditionally used over time. Many of our long-time customers tell us they notice the difference most when they make it part of their daily routine.
As with any natural supplement, individual experiences vary. We recommend consistent daily use for at least 4-6 weeks to see how it works for you.
Important: American ginseng is a traditional herb that works gradually. Results build over time with consistent use. If you don't notice effects immediately, give it at least 30 days.
Everyone's body responds differently. Some feel benefits within days, others need 4-6 weeks.
Ingredients: 100% American Ginseng Root (Panax quinquefolius), finely ground
USDA Certified: Grown without synthetic pesticides, herbicides, or fertilizers.
What's NOT in it: No fillers, flow agents, preservatives, or additives. Pure root powder only.
Third-Party Tested: Every batch verified for purity, potency, and safety.
Particle Size: Fine powder for easy mixing into beverages and foods.
Your ginseng was grown on our family farm in Edgar, Wisconsin—a small town of 1,400 people in Marathon County, the "Ginseng Capital of the World."
The Process:
Why Wisconsin? Our glacial soil, harsh winters, and 100+ years of ginseng farming knowledge create the world's finest American ginseng. 95% of U.S. ginseng comes from Wisconsin for good reason.
Joe Heil walks these fields every day. This is a family farm, and the family is still here, still farming.
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Not satisfied? Return it for a full refund—even if opened. We stand behind the quality of our ginseng.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Consult your healthcare provider before starting any new supplement.
Every root we sell, we grew ourselves on our 210-acre farm in Edgar, Wisconsin. Four generations of expertise, lab-tested for quality, shipped directly to your door.